Happened accross the Tamil food fair in the grounds of
Homebush Public School, Opposite the Homebush South shops in Sydney. This has Tamil and
South Indian cuisine cooked by a very organised team of community volunteers. The Monthly Food Fair is on the first Saturday of the month (10am-3pm). Most people were getting take away, but a few stayed for a picnic. The
Biryani (rice), lamb and
Dosa (crêpe) were excellent. The Egg
Roti I had was custom made with the onion but leaving out the chilli (much like an omlette cooked inside a pancake).
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